Wright Brand Thick Sliced Applewood Smoked Bacon 24 Oz

Wright Brand Thick Cut Applewood Real Wood Smoked Bacon has a perfected smoke flavor and is cured with a 90 year old recipe that makes every breakfast a very special breakfast. Hand selected and hand trimmed into thick, center cut bacon slices, Wright Brand pork bacon is smoked over real applewood chips for a smoky and slightly sweet aroma you can count on. The smoking process only stops when Wright pork belly displays a rich, reddish brown color that ensures the flavor is elevated beyond other smoked meats. Bacon appetizers are famously simple to prepare. For peak bacon flavor, lay smoked and cured sliced bacon flat on a cookie sheet and bake at 350⁰F for 15 to 20 minutes or until crispy and golden brown. To serve, cook up raw bacon and top with eggs, peppers, onions and cheese for a hearty Christmas morning breakfast. Or chop up cooked bacon for real bacon bits to sprinkle on your favorite salads. Use the resealable bag for convenient storage. Keep Wright Brand sliced bacon refrigerated to preserve flavor and freshness. For thick bacon full of flavor, look for Wright bacon to elevate your next meal. That's Bacon the Wright Way.